Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, chocolate and coffee mousse cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chocolate and coffee mousse cake is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Chocolate and coffee mousse cake is something which I’ve loved my entire life.
Flourless Chocolate Cake with Coffee Mousse - decadent flourless chocolate cake topped with a soft airy coffee mousse. Pour chocolate mousse on top of chocolate cake and level with a small offset spatula. Refrigerate cake as you prepare white chocolate coffee mousse.
To get started with this recipe, we have to first prepare a few components. You can have chocolate and coffee mousse cake using 22 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate and coffee mousse cake:
- Take 1- 1/4 cup + 1 tsp Sugar
- Make ready 1/2 tsp vanilla essence
- Prepare 3/4 cup + 2 tbsp Oil
- Make ready 1/2 tsp Baking soda
- Make ready 1 tsp Baking powder
- Take 2 tbsp curd
- Get As needed Coca cola for consistency
- Get 5 tbsp cocoa powder
- Prepare 3 tbsp cornflour
- Make ready 2 cups refined flour
- Get For soaking the cake
- Make ready 1 tbsp Instant coffee powder
- Take 4 tbsp Sugar
- Take 1/2 cup Water
- Take For icing
- Make ready 1 cup Dark chocolate
- Get 1/2 cup Full fat cream
- Make ready For coffee mousse
- Prepare 1 cup Whipping cream
- Get 2 tbsp Coffee powder
- Prepare 3 tbsp Sugar
- Prepare 4 tbsp Milk
This rich flourless chocolate cake is made with melted chocolate and instant coffee powder, baked in a springform pan. Garnish each slice with fresh whipped cream and a toasted almond. These individual Chocolate Mousse Cakes take small rounds of a moist and dense flourless chocolate cake and tops them with a swirl of chocolate mousse. They look especially eye popping when you garnish them with a bright red raspberry.
Steps to make Chocolate and coffee mousse cake:
- Sift all the dry ingredients thrice. (Maida, cocoa powder, baking powder, baking soda, corn flour)
- In a big clean bowl start whisking sugar and oil at high speed for atleast 5 to 10 mins. Add vanilla essence to it.
- Then add the sieved dry ingredients in the creamed sugar and oil mixture. (You can add 1/2 tsp of vinegar if you want to make the cake extra light and fluffy)
- Mix all the ingredients well. Variations can be done by adding nuts or chocolate chips.
- Preheat an oven at 180 degree celsius for 15 mins. Divide the batter in two cake tins. Bake it for 30-40 mins. Depends on oven.
- For makin the ganache. Microwave the cream or heat it and add it to the chopped dark chocolate. Mix it well until all the chocolate is melted. Can add butter for extra shine.
- For the coffee mousse. Warm the milk and dissolve the coffee and sugar in it. Let it cool down and add it to the cream. Whip it till you get stiff peaks. It is preffered to add icing sugar and not normal sugar.
- Take out the cake and let it cool completely. Keep it in the fridge before working on it. Make the syrup for soaking by adding sugar and coffee in the water and boiling it for 1 min. Let it cool down completely
- Now take out the cake and trim it properly. Soak it with coffee water and let it sit for 10 mins. Fill the cake with coffee mousse.
- Stack the other cake and soak it too. Let it sit in the fridge for 1 hour.
- Now take out the cake and do the icing with chocolate ganache.
- Decoration can be personalised. I did it by making swirls of white and dark chocolate and freezing it.
Triple Chocolate Mousse Cake is the perfect light dessert recipe. Chocolate cake layered with mousse filling and chocolate ganache. The chocolate mousse filling adds a cool creamy texture that compliments the dense chocolate cake layer. It's smooth, velvety, and extraordinarily decadent. This chocolate mousse cake is a patisserie-style glazed mousse torte.
So that’s going to wrap this up with this special food chocolate and coffee mousse cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!