Spicy chicken liver
Spicy chicken liver

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, spicy chicken liver. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mix together the ginger, garlic, chilli, turmeric, cumin, lemon juice and some salt, add the chicken livers and mix until they are thoroughly coated. First, you need to grab a pan and get it nice and hot over medium high heat. Pour some oil and throw in the garlic and.

Spicy chicken liver is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Spicy chicken liver is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook spicy chicken liver using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Spicy chicken liver:
  1. Make ready 500 gr chicken liver
  2. Get I fresh tomatoe
  3. Make ready Fresh coriander
  4. Make ready 2 large onions
  5. Make ready 1 teaspoon massala
  6. Take 1 teaspoon coriander powder
  7. Take Half teaspoon chilli powder
  8. Take 1 teaspoon cummin
  9. Get 1 tablespoon oil

Keep stirring on medium-high heat until the liver is cooked and the liquid disappears (add a little water and. A crunchy exterior protects the densely textured meat from overcooking, allowing it to be fried until It's like a cross between a spicy nugget and pâté en croute. Spicy Chicken Liver recipe: Goes great with beer! Eat as spicy entree with white rice.

Instructions to make Spicy chicken liver:
  1. Brown the onions put the tomatoe add the spices and stir for a minute put the liver and leave until they change colour.put the fresh coriander put half a glass of water and cook for 15 minutes or until the water is gone.serve with rice.😋

I've even rolled some in a tortilla with lettuce and sprouts for an original snack. Chicken liver fry is an easy and spicy side dish that goes well with the rice varieties. Because of the spices, this recipe tastes so flavorful and spicy. Even my little son likes this chicken liver fry. See great recipes for Potato Sambal With Chicken Liver and Gizzard too!

So that’s going to wrap this up for this special food spicy chicken liver recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!