Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, blueberry bagels. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
These homemade Blueberry Bagels have a sweet blueberry flavor and toast up beautifully! A friend asked me to make her blueberry bagels so I decided to test on camera. I didn't know where to find the dried blueberries so I used fresh blueberries.
Blueberry Bagels is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Blueberry Bagels is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have blueberry bagels using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Blueberry Bagels:
- Make ready For the batter:
- Prepare 300 grams Strong (bread) flour
- Make ready 35 grams Sugar
- Get 35 grams Dried blueberries
- Get 5 grams Salt
- Take 5 grams Dry yeast
- Prepare 160 ml Lukewarm water
- Prepare For kettling
- Take 1 tbsp Sugar
- Prepare 1000 ml Water
Sweet, chewy blueberry bagels drizzled with white chocolate - a perfect mid-morning treat. For the bagel dough, place all the ingredients into a large mixing bowl and mix to a stiff dough. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. Community content is available under CC-BY-SA unless otherwise noted.
Instructions to make Blueberry Bagels:
- Put all the ingredients except for the dried blueberries in a bread maker and program the machine for about 15 minutes. (Add the blueberries after 12 minutes.)
- Take the dough out of the bread maker, then separate into 5 portions (each should weigh a little less than 106 g) and roll into balls. Let the dough sit for 10 minutes in a firmly sealed container.
- Shape the bagels (see the note in Helpful Hints) and let rise for about 20 minutes. While they're rising, prepare the kettle boil. Put the kettling ingredients in a frying pan and bring to a boil.
- After the bagels have finished rising, preheat the oven to 210°C. Put the bagels in the frying pan and boil for 30 seconds on each side.
- Once the bagels have finished the kettle boil, lay them out on a plate covered with parchment paper and gently pat dry the water.
- Place the bagels on a baking sheet lined with parchment paper and bake for 18 minutes at 200°C. All done!
Unbleached Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate. Blueberry Bagels , Find Complete Details about Blueberry Bagels,Bagel Blueberry from Bread Supplier or Manufacturer-VILLAGE GOURMET COMPANY INC. Последние твиты от blueberry bagel (@phantomsforeva). fueled by the bullshit of everyday life. For example, the blueberry bagels sold at Target contain some real berries but the "blueberry bits" listed in the ingredients aren't real blueberries, according to Mike Adams, the author of the report. You may think that egg and cheese don't sound good atop a blueberry bagel. I didn't either, but if you'll be a good sport like I was and try it, you'll enjoy it as much as I do!
So that’s going to wrap this up for this special food blueberry bagels recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
