Oven Jerk Ribs
Oven Jerk Ribs

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, oven jerk ribs. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Oven Jerk Ribs is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Oven Jerk Ribs is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have oven jerk ribs using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Oven Jerk Ribs:
  1. Prepare Pork Spare Ribs
  2. Prepare Jerk Seasoning (marinade or seasoning)
  3. Make ready Vinegar
  4. Get Lemon juice
  5. Prepare Salt
  6. Take Teriyaki Sauce (optional)
  7. Prepare Liquid Smoke marinade (optional)
  8. Make ready Aluminum foil
Steps to make Oven Jerk Ribs:
  1. Rinse rib…soak in vinegar and lemon juice for about 30 minutes or less
  2. Season rib with jerk seasoning, teriyaki sauce, liquid smoke, and salt…wrap with aluminum foil tightly (let marinade either overnight or for about an hour…the longer, the better)
  3. Pre-heat oven to 250 degrees
  4. Set timer and cook for 5 and a half hours
  5. Enjoy…

So that is going to wrap it up for this special food oven jerk ribs recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!