Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, bak choy porridge. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Once you have the basic rice porridge recipe done, any variety of vegetables and meats can be added. Often leftovers from the previous night's dinner is added to the breakfast rice porridge. Pickled vegetables are often served along with the rice porridge.
Bak Choy Porridge is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Bak Choy Porridge is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook bak choy porridge using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bak Choy Porridge:
- Make ready 1 small cup of rice
- Get 1 1/2 litter of water
- Prepare 4 cups Of Bak Choy
- Prepare Dash salt
Chicken Congee with Bok Choy By W. Transfer stir-fried vegetables to pan with rice. Add ginger, tamari, sesame seed oil and (optional chopped meat). Return rice mixture to a boil over high heat, stirring.
Steps to make Bak Choy Porridge:
- Cook the porridge as usual, once you see that the water is boiling add in the bakchoy
- Let it simmer for 10 minutes without the cover then season with salt
- Off the electricity for the cooker and serve after 5 minutes
Easy Vegan , Always Love A Light And Clear Vegan Porridge Catherine Ochieng. Cabbage is a vegetable eaten in Kenya.most Kenyans take it when raw as salad while others when fried white.enjoy my fried cabbage and ugali. Mix together thoroughly and bring the congee to a boil, stirring constantly. In a small bowl/jug, whisk all the sauce ingredients with a fork until well combined. Cooked mushrooms, bok choy, Chinese cabbage, and bamboo shoots make a nice addition.
So that’s going to wrap it up with this special food bak choy porridge recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
