Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, easy spinach and artichoke chicken. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Easy Spinach and Artichoke Chicken is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Easy Spinach and Artichoke Chicken is something which I’ve loved my whole life.
Spinach Artichoke Chicken makes for a simple, delicious meal that everyone will love. I made something I think you are going to simply love. And luckily, it is one of the easiest things to make that you can think of!
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy spinach and artichoke chicken using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Spinach and Artichoke Chicken:
- Make ready 1 pack of thin cut chicken breast about 8 of them
- Take dash pepper
- Take dash garlic and onion powder
- Prepare dash Perfect Pinch rotisserie chicken seasoning
- Prepare 1 (one slice per chicken)Freshly Sliced Mozzarella cheese from the deli
- Take 1 box of Tostitos (Dip) Cheesy Spinach &Artichoke Dip 10 oz. in the chip area of the store.
- Prepare 1 now you can bread your chicken breast (I would dip mine in mayo then your choice of bread crumbs But you don't have to I didn't this time it's up to you)
This is a quick low carb casserole that delivers way more flavor than you'd think for something so quick and easy to make. Spinach artichoke dip meets baked chicken! These juicy chicken breasts are smothered with a cheesy spinach and artichoke topping. It's the ultimate comfort food for those following a keto or low-carb lifestyle, and will be loved by everyone in the family regardless of diet!
Instructions to make Easy Spinach and Artichoke Chicken:
- Pre heat your oven at 350
- Spray you cooking pan with spray so the chicken does not stick. I use parchment paper easy cleanup and I still spray that
- This is the chicken I use
- Place chicken on the pan and season them with all the dry seasonings.
- Then spread the spinach and artichoke dip on each piece of the chicken ( thin chicken breast)
- Now bake the chicken at 350 for 20 minutes.
- Then pull out the pan from the oven. Place one slice of the mozzarella cheese on each piece of the chicken and cook for (about) ten more minutes.
- Now if you decide to bread your chicken this is what I do. I dip the chicken in mayo then bread crumbs. I place the chicken on the non stick pan. The I sprinkle the dry seasonings on the chicken. I bake it for 15 minutes then pull out the pan and then put the spinach and artichoke dip on each piece of chicken. Bake it for 5 minutes pull it back out and put one slice of mozzarella cheese on each piece of chicken then bake for about 10 more minutes.
Creamy Spinach Artichoke Chicken is a creamy and indulgent chicken dish that is fast and easy, but still impressive enough for date night. Delicious Spinach Artichoke chicken recipe in a slow-cooker combines the flavor of spinach artichoke dip with protein in a one-pan dish. Some kids might not like the strong flavor of the artichokes, but mine really enjoyed this recipe. We served it with homemade Caesar salad and it was. How to make Spinach Artichoke Chicken.
So that’s going to wrap it up with this exceptional food easy spinach and artichoke chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
