Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, not your average hot spinach and artichoke dip. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Spinach Artichoke Dip is irresistibly creamy and every bite is loaded with spinach and artichokes. This spinach and artichoke dip recipe is too easy; just heating and mixing everything together. If you enjoyed our Hot Shrimp Dip, you will love this!
Not Your Average Hot Spinach and Artichoke Dip is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Not Your Average Hot Spinach and Artichoke Dip is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook not your average hot spinach and artichoke dip using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Not Your Average Hot Spinach and Artichoke Dip:
- Prepare 1 packages Frozen chopped spinach thawed
- Make ready 4 oz cream cheese softened
- Make ready 1/2 cup parmesan and romano cheese
- Get 1/2 cup mozzarella cheese
- Prepare 1 can Artichoke hearts chopped
- Make ready 10 oz Alfredo Sauce
- Take 1 tsp black pepper
- Prepare 1 tsp garlic powder
To counter this, a bit more cheese was added, and the results were amazing. A rich, creamy, cheesy, not greasy dip." Hot Artichoke-Spinach Dip "One taste of this outrageously delicious dip and your guests will not stop eating it until it's gone," promises Michelle Krzmarzick from Torrance, California. "The savory blend of artichokes, spinach and Parmesan cheese is positively addictive! You can also keep your fresh hot dip on the "warm" setting for several hours to keep it warm for a party, or to take it to work. Spinach and Artichoke Dip is an appetizer that never goes out of style, but it can certainly be enhanced.
Steps to make Not Your Average Hot Spinach and Artichoke Dip:
- In a large bowl combine all ingredients except mozzarella cheese
- Preheat oven @ 350°
- Add mixture to 8x8 casserole dish
- Cover with mozzarella cheese and bake for 20 min or until bubbly
Wrap this creamy dip in wonton paper for a poppable bite of this classic dip minus the cracker using this recipe for Spinach and Artichoke Wontons. For fan favorite spinach-artichoke dip, though, my meal-appropriate revamp comes in the form of a simple loaded frittata. To turn this hall of fame dip into dinner, start by beating some eggs (and. I originally developed this Dairy-Free Hot Spinach Artichoke Dip with the holiday season in mind, but it's also a good one for the New Year with all it's resolutions for healthier eating. This recipe is a much lighter version of traditional artichoke dip.
So that is going to wrap it up for this exceptional food not your average hot spinach and artichoke dip recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
