Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fried rice and coleslaw. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Fried rice and coleslaw is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Fried rice and coleslaw is something which I’ve loved my entire life. They are nice and they look wonderful.
Push the fried rice to the side of the pan to create a well. Pour the eggs into the well and cook, stirring gently, until nearly cooked. Heat a large, heavy bottomed skillet or a Wok over very high heat.
To begin with this particular recipe, we have to first prepare a few components. You can cook fried rice and coleslaw using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fried rice and coleslaw:
- Make ready Rice
- Get Liver
- Take Onions
- Prepare Pepper
- Get Garlic and ginger
- Take Carrots
- Make ready Green beans
- Get Green pepper
- Get Peas
- Get Spices and seasonings
- Get coleslaw
- Get Cabbage
- Get Carrots
- Make ready Cucumber
- Make ready Green pepper
- Prepare Salad cream
Cabbage rice with all the traditional flavors of Chinese fried rice will be your new favorite healthy side dish. Let me introduce you to my version of low-carb "fried rice". It makes for one easy weeknight meal. Plus leftovers make a yummy lunch the next day.
Steps to make Fried rice and coleslaw:
- Wash and drain rice, then fry it with oil(the oil need not be much, just the qty needed to cook the rice if it was jolof). Fry until it starts getting brown then set aside.
- Wash, peel and cut the carrots, green beans and peas.
- Grind the onions, pepper, garlic and little ginger and fry with oil and seasonings.
- On the other hand, wash and cut the liver and parboil with seasonings and onions then add the stock with the liver to the fried rice, add the veggies too and adjust the seasonings. Add water enough to cook the rice and let it cook.
- When it is almost done, wash and cut the carrots, some onions and green pepper and add. When its cooked, turn off heat and serve with any salad of your choice.
- For tge coleslaw, cut cabbage, wash amd drain. Then grate the carrots after washing and peeling the back inside the cabbage, wash and cut the cucumber also. Then add salad cream and mix.
Standard rice can get boring, especially when you're craving different flavors and textures in your meal. Spruce it up with this Fried Rice and Cabbage, guaranteed to put any basic rice recipe to shame! This fried rice recipe features the prized vegetable cabbage, along with an array of crunchy and flavorful garnishes. Set consists of fried rice, mushroom chicken curry and vegetable. Consists of fried rice, vegetables, coleslaw, steak with cheese, mushroom curry & soft drinks.
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