Chocolate Truffles
Chocolate Truffles

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate truffles. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate Truffles is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Chocolate Truffles is something that I have loved my entire life. They’re nice and they look fantastic.

Chocolate Truffles are EASY to make! Your sweetheart will LOVE these homemade truffles. With chocolate and cream, assorted flavors, and coated with either cocoa or chopped nuts.

To get started with this recipe, we must first prepare a few components. You can cook chocolate truffles using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Truffles:
  1. Make ready 1/3 cup Raisin
  2. Make ready 2 Tbsp Marsala Wine
  3. Make ready 12 oz Pound Cake (chocolate pound cake is the best.)
  4. Prepare 1/3 cup Granola Cereal
  5. Take 2 Tbsp Heavy Cream
  6. Take …………………………………………………..
  7. Take <Chocolate Ganache>
  8. Make ready 4 oz Chocolate
  9. Get 4 oz Heavy Cream

Chocolate truffles are a chocolate lover's dream, these are dark, decadent, creamy, and so rich. Small as they are, just one or two makes a satisfying after dinner dessert. Homemade chocolate truffles make a lovely gift or after-dinner treat when entertaining. Achieve a rich, soft ganache and flavour with booze, mint or caramel.

Steps to make Chocolate Truffles:
  1. Combine raisins and marsala wine into the small bowl and leave it 5 minutes.
  2. Break the pound cake into small pieces.
  3. Add raisins, granola cereals, heavy cream and blend it well. (If the mixture is still dry, add more heavy cream.)
  4. Make it round shape.
  5. Make chocolate ganache: Heat the heavy cream in a small sauce pan. Pour over the chopped chocolate, and whisk until smooth.
  6. Spread on the cake while the chocolate ganache is still warm. Allow to set in a cool dry place for at least 1 hour.

Learn how to make classic chocolate truffles. These chocolate truffles are creamy, smooth and rich. You may be tempted to save these chocolate truffles for a special occasion since these smooth, creamy chocolates are divine. But with just a few ingredients, this truffle recipe is easy to make. Homemade chocolate truffles are an economical way to make a gift-worthy treat, but they also allow you to customize and give something that's made with love.

So that is going to wrap this up for this exceptional food chocolate truffles recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!