Grilled paneer and vegetable tikka
Grilled paneer and vegetable tikka

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, grilled paneer and vegetable tikka. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Soft, juicy chunks of paneer marinated in tandoori masala and then grilled with veggies. This is a great dish to serve at your next barbecue. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) Soft, juicy chunks of paneer marinated in tandoori masala. Kitchen Therapy-Paneer-tikka is a #delicious #vegetarian #recipe, served as an #appetizer or starter.

Grilled paneer and vegetable tikka is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Grilled paneer and vegetable tikka is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have grilled paneer and vegetable tikka using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Grilled paneer and vegetable tikka:
  1. Take 100 gram dahi
  2. Prepare 3 tea spoon besan
  3. Make ready 1 tea spoon Ginger and garlic paste
  4. Prepare 1 tea spoon lal mirchi powder
  5. Prepare 1 tea spoon Dhaniya and jira pauder
  6. Get 1 tea spoon garam masala
  7. Prepare 2 tea spoon Dhaniya patti
  8. Get to taste salt add
  9. Take half teaspoon chat masala
  10. Prepare 1 tea spoon chilli flakes
  11. Take 100 gram paneer
  12. Prepare 3 capsicum tri colour
  13. Make ready 6 baby potatoes
  14. Make ready 1 mota corn
  15. Prepare 1 onions
  16. Get ful gobi thodi si

This is the best Tandoori Paneer Tikka in the oven you'll ever make at home! Same restaurant style taste, but roasted in a home oven. Honestly, I was a little nervous because tandoori paneer tikka has quite the God like status in our house. We are picky about our tikkas and we don't like to mess around.

Steps to make Grilled paneer and vegetable tikka:
  1. Ek bowl me dahi or sare masale dal ke mix karein.
  2. Potatoes ko cooker me pani dal ke thoda boil karein. Corn ko bhi boil karein or chotte piss karein potato boil ho jaye tab chilaka nikale
  3. Ab paneer ko our dusare veg ko bhi mota mota kate. ab sabhi veg our paneer ko dahi vali paste me milaye or refrigerator me 1 hours ke liye rakhe.
  4. Phir oven ko 180c pe Preheat karein or 25 minutes ke liye bake karein.

Mix gently until all vegetables and paneer are coated with marinade. Cover with a plastic wrap or a lid and place it in refrigerator for at least an hour. Remove skewers from oven and transfer to a plate. Sprinkle chaat masala powder over grilled paneer tikka and serve with sliced onion, lemon wedges. Paneer Tikka is a spicy grilled Indian Cottage Cheese dish.

So that’s going to wrap it up with this exceptional food grilled paneer and vegetable tikka recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!