Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, spanish chicken and chorizo. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spanish chicken and chorizo is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Spanish chicken and chorizo is something that I’ve loved my whole life. They are nice and they look fantastic.
The flavors in this Spanish chicken and rice are still the biggest draw for me. First, the chicken is covered in a simple spice rub that includes smoked paprika and a hint of cayenne pepper. Onions, green peppers, tomatoes, broth and rice go into the same pan with the browned chicken and Chorizo.
To get started with this recipe, we have to first prepare a few components. You can cook spanish chicken and chorizo using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spanish chicken and chorizo:
- Take 1 tbsp extra virgin olive oil
- Make ready 2 sliced chicken breasts
- Take 1 onion chopped
- Take 1 yellow pepper sliced
- Make ready 1 courgette cut into small pieces
- Take 100 g chorizo sliced
- Take 100 ml red wine
- Make ready 400 g tin chopped tomatoes
- Make ready 400 g tin butter beans, drained and rinsed
- Take 1 tbsp tomato puree
- Get 1 tsp dried oregano
- Get 1/2 tsp dried chilli flakes
- Prepare 1 chicken stock cube
- Get chopped fresh flatleaf parsley
- Get sea salt and freshly ground pepper
A quick seasoning of the drumsticks and potatoes, a swift chop of an onion, zest a couple oranges and you're done! In this dish, chorizo, a spicy Spanish sausage, combines with chicken, chickpeas, tomatoes, and garlic to make a warming dinner. Garlic and paprika are the key flavours in Spanish chorizo sausage, and are echoed in the flavourings I used in this One Pan Spanish Chicken and Chorizo dish. Potatoes, capsicum and tomatoes add bulk and veggie goodness to make a complete meal that's whipped up and on the table in no time.
Instructions to make Spanish chicken and chorizo:
- Heat the oil, add the chicken, season with the pepper and fry for 2 minutes stirring regularly
- Transfer the chicken to a plate. Add the onion, pepper, courgette and chorizo to the pan and fry for 3 minutes stirring reguarly
- Add the wine, tomatoes, butterbeans, tomato puree, oregano, chilli flakes and chicken stock cube to the pan. Half fill tomato tin with cold water and pour into the mixture and stir. Season with a little salt and pepper
- Bring the sauce to the boil, return the chicken and let simmer until the chicken is cooked through and the sauce has thicke
- Garnish with the parsley and serve with either green beans or rice
And this dish of chicken, chorizo, and rice is no exception, loaded up with flavor but super simple to prepare. It's not just that the chicken is cooked to juicy perfection, or that the chorizo and Spanish spice rub give the meal a warm and cozy flavor, it's also the delicious rice! I couldn't find any chorizo so I just used hot Italian sausage and I used chicken breast instead of thighs (personal preference). Put the chicken breasts into a large casserole dish and sprinkle with the garlic and paprika. Add all the chopped vegetables and chorizo and pour over Or leave out the chorizo and put in some chopped serrano ham or bacon instead.
So that is going to wrap this up for this exceptional food spanish chicken and chorizo recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
