Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mong daal ki kachori. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Mong daal ki kachori is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Mong daal ki kachori is something which I have loved my whole life.
Step by step recipe of Moong Daal Kachori. Flaky Kachori filled with spicy moong daal is a tasty snack recipe. It is a popular Indian street food dish.
To get started with this particular recipe, we have to first prepare a few components. You can cook mong daal ki kachori using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mong daal ki kachori:
- Prepare mong ki daal half cup
- Prepare 2 tsp namak
- Take 1 tsp zeera
- Take 1 tsp ajwain
- Make ready 1 tbsp chat masala
- Get 2 cup maida
- Get oil fr fryng
Step by step recipe of Moong Daal Kachori. Flaky Kachori filled with spicy moong daal is a tasty snacks recipe. Street Style Egg Maggi Recipe In Hindi Dal Kachori Recipe, Learn how to make Dal Kachori (absolutely delicious recipe of Dal Kachori ingredients and cooking method) About Dal Kachori Recipe Ingredients of Dal Kachori Recipe
Steps to make Mong daal ki kachori:
- Mong ki daal ko boil kar lein
- Halka sa mash karein aur us mein namak chat masala zeera ajwain daal kar mix kar ke side par rkhen.
- 1 bowl mein 2 cup maida lein.
- Namak ajwain aur 2 tbsp oil daal kar dough bana lein.
- Chottey chottey pairrey bana kar rakh lein.
- Halka sa bel kar us mein 1 tbsp daal bhr kar phr pairra bana lein.
- 10 mint rest dein.
- Phr kachori bel kar fry karein.
- Alu tarkari chutney ke sth serve karein.
Kachodi Recipe: Arhar dal sauteed with spices and herbs like garam masala, chilli powder, khus khus. Flaky Kachori filled with spicy moong daal is a tasty snack recipe. It is a popular Indian street food dish. Serve this crispy kachori with rasedaar aloo, dahi, date tamarind chutney or green chutney. I have used all-purpose flour (maida).
So that is going to wrap it up for this exceptional food mong daal ki kachori recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
