Chapali Kabab
Chapali Kabab

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chapali kabab. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chapali Kabab is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Chapali Kabab is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have chapali kabab using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chapali Kabab:
  1. Prepare 400 gram Mutton Minced
  2. Take 1 tsp Salt,
  3. Take 2 tsp Chilli Flakes
  4. Take 1 tsp Red Chilli powder
  5. Make ready 2 tsp Coriander Seeds Crush
  6. Take 1/2 tsp Turmeric powder
  7. Prepare 1 tsp Fanugreek
  8. Make ready 1/2 tsp Ajwain
  9. Take 1 tsp Cumin Seeds
  10. Make ready 1 tsp Whole Spice powder
  11. Take 1 tablespoon Anardana crush
  12. Get 3 Tomato Chopped
  13. Take 400 gram Spring Onion
  14. Get 2-3 (tablespoon) Ginger Garlic paste
  15. Take 4-5 (tablespoon)Wheat Flour
  16. Prepare 2 Tomato Slices
  17. Get Oil for frying
Instructions to make Chapali Kabab:
  1. Sub say pehlay bowl may tomato slices or oil Kay ilawa Sara kch daal dein or us Ko achi tarah mix Kar lein
  2. Phir ik coal ko heat Karen or foil paper may rakh Kar us ko deakhnay say cover Kar lein
  3. Phir us Kay kabab bana lein or us Kay upper tomato slices laga dein
  4. Or phir oil garam Karen or us ko shallow fry Kar lein
  5. Or phir serve karen

So that’s going to wrap it up with this exceptional food chapali kabab recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!