Cran-Brie Baguette
Cran-Brie Baguette

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cran-brie baguette. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cran-Brie Baguette is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Cran-Brie Baguette is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook cran-brie baguette using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cran-Brie Baguette:
  1. Get 1/3 crusty French baguette
  2. Get 1/2 cup sliced Brie, at room temperature
  3. Take 1 tbsp cranberry sauce/ jelly, stirred
  4. Take 1/2 tbsp salted butter, room temperature
Steps to make Cran-Brie Baguette:
  1. Slice the baguette lengthwise.
  2. Spread butter on one side.
  3. Lay the slices of brie on the other side.
  4. Spread the cranberry sauce/ jelly on top of the butter
  5. Close the sandwich, and cut in half

So that’s going to wrap it up with this exceptional food cran-brie baguette recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!