Black beans and chorizo
Black beans and chorizo

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, black beans and chorizo. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Black beans and chorizo is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Black beans and chorizo is something which I have loved my whole life. They are fine and they look fantastic.

The pressure cooker delivers tender, creamy black beans packed with chorizo flavor in under an hour. Sweating the chorizo before adding the beans and aromatics Heat oil in pressure cooker until shimmering. This chili-like stew relies on spicy, fresh green chorizo for its bright, zesty flavor.

To begin with this recipe, we must first prepare a few components. You can cook black beans and chorizo using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Black beans and chorizo:
  1. Make ready 1 pound cooked salted black beans
  2. Make ready .5 pound mexican chorizo
  3. Get 2 tsp cooking oil

This Mexican Rice recipe is loaded with spicy chorizo, black beans, tomatoes and loads of flavor. It's the perfect side dish for any meal, but so I've incorporated spicy Mexican chorizo, which permeates the entire dish with its wonderful spices and oils, as well as earthy black beans that are sure to satisfy. The chorizo in this Instant Pot Black Beans and Chorizo Soup makes this soup a full meal. The spices and Rotel in this black bean soup come through beautifully when pressure cooked.

Steps to make Black beans and chorizo:
  1. Put cooking oil in stick free pan and heat to medium high heat.
  2. Add chorizo and cook for about 5 minutes stirring constantly for even cooking.
  3. Add cooked black bean to chorizo.
  4. Using a potato smasher smoosh the beans into the chorizo stirring occasionally so they dont stick.
  5. Serve alone, on hot dogs or with any entreé that goes with beans.

Each bean is bursting with flavor and is perfectly seasoned. This best-ever black bean soup gets flavor from dried chorizo, thyme, parsley, cumin and more. Kathy Gunst's cookbook Soup Swap is filled with dishes like this hearty black bean soup studded with crispy chorizo that will quickly find a place in your recipe rotation. Put Into a Large Pot And Cover With water. I had some chorizo and black beans lying around at home and decided to use them up.

So that is going to wrap this up with this special food black beans and chorizo recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!