#india2020, #Gujurat STUFFED KHANDVI
#india2020, #Gujurat STUFFED KHANDVI

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, #india2020, #gujurat stuffed khandvi. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

#india2020, #Gujurat STUFFED KHANDVI is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. #india2020, #Gujurat STUFFED KHANDVI is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have #india2020, #gujurat stuffed khandvi using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make #india2020, #Gujurat STUFFED KHANDVI:
  1. Get 3/4 Cup Besan
  2. Make ready Ginger and green chillies paste
  3. Get Salt as per taste
  4. Prepare 3/4 Cup Curd
  5. Prepare 1/4 th Teaspoon Hing
  6. Make ready 1/3 Teaspoon Haldi powder
  7. Take 1 Cup Water 💦
  8. Get For Tempting:
  9. Get 2 Tablespoons refined Oil
  10. Get 1/4 Teaspoon Mustard seeds
  11. Take 1 pinch hing
  12. Prepare 1/5 Teaspoon White Til
  13. Take 2 Chopped green chillies
Steps to make #india2020, #Gujurat STUFFED KHANDVI:
  1. Take a bowl add there Besan, salt, hing, ginger, green chillies paste, curd and water mix it for 1 to 2 mins and prepare a paste.
  2. Now Switch on the gas flame place a Kadhai and pour the batter and with the help of a spatula just stir it continuously for 3 to 4 mins in slow flame.
  3. Now take a plain plate or tray apply some oil to it and just with the help of a spatula just apply the mix or paste to the plate. Similarly repeat the steps with the same to make it.
  4. Note: Divide it into 3 equal parts and apply on the 3 plates.
  5. Now prepare another mix with grated coconut, little salt and dhania leaves. When the Khandvi get cool just(it will take little few seconds) just cut it through a knife 🔪 just straight cut and sprinkle coconut and coriander mix and roll it. Repeat the process with the same. Now prepare Tadka on the gas flame and place a tadka pan add there Rai or mustard seeds, hing, chopped green chillies and white Til. Wait for it cracks. Then turn off the gas.
  6. Then it's done ✅ garnish it with more coriander leaves and grated coconut and the prepared tadka to it and enjoy ☺️.

So that is going to wrap this up with this special food #india2020, #gujurat stuffed khandvi recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!