Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, kala chanachaat. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Kala chanaChaat is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Kala chanaChaat is something that I have loved my whole life. They’re fine and they look fantastic.
Drain the water, rinse the chickpeas and boil them until done. Kala chana chaat is a tangy and tasty snack made from black chickpeas. It is much similar to the green chana chaat that one gets at juhu beach in Mumbai.
To get started with this recipe, we have to first prepare a few components. You can cook kala chanachaat using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kala chanaChaat:
- Take 1 cup Kala channa (soaked overnight)
- Take 1 Cucumber
- Take 1 Small onion
- Take 1 teaspoon Red chilli powder
- Make ready 1/2 teaspoon Cumin powder
- Get to taste Salt
- Take 1 teaspoon Chaat pe
- Take 1/2 teaspoon Chanamasala
- Get 1 tbsp lime juice
- Get 2 tbsp oil
- Get 1 pinch hing
- Prepare As required Water for boil
This kala chana chaat is just perfect for evening snacks, in between choti-moti bhukh or even as a complete meal. To make chana chaat, soak the kala chana in enough water in a deep bowl overnight. Allow the steam to escape before opening the lid. How to Make Kala Chana Chaat - Kala Chana: You can use any variety of black chana for this recipe Hi, My Youtube Family hope everyone is pretty good.today i show you how to make healthy black chana chaat recipe for weight loss, easy and quick recipe, you must try it i hope you like it.
Instructions to make Kala chanaChaat:
- Firstly kala chanasoaked overnight. Drain off the water rinse the kala chanaboil until done.
- Presher cooker high flame 4 to 5 whistles.
- Once the kala chanaare boil drain off the water and transfer the large bowl.
- Take a kadai add oil and heat up add hing add boil kala channa, mix it well and now add cumin powder, salt, red chilli powder, chaat masala,chana masla, lime juice. Mix it well and cook for 3 to 4 minutes.
- Now transfer the bowl add chopped onion, chopped cucumber some lime juice, some green chilli.
- Ready to serve with Coriander leaves.
Kala Chana Chaat, is a nutrition packed Black Chickpea Salad made with black chickpeas, crunchy onions, tomatoes, avocado and spices. This refreshing salad has fresh and tangy flavors, and can be enjoyed as a great protein rich breakfast or snack. Kala Chana Chaat, is a healthy chaat made with protein-rich kala chana, tossed in simple spices and a splash of lemon juice. Nutritious chana, mushy potatoes, juicy tomatoes, sharp onions, sweet pomegranate pearls and a sprinkle of masalas makes a chatpata chaat as a great Indian salad as well. - Pressure cook the chickpeas and add salt to it. - Drain out the excess water. - In a bowl add chickpeas, potatoes, onions, tomatoes, ginger, green chilli, salt, chaat masala, cumin powder,. Kala chana is an Indian black chickpea, also called Bengal gram.
So that is going to wrap this up for this special food kala chanachaat recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
