Creamy Potato Soup
Creamy Potato Soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, creamy potato soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Creamy Potato Soup is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Creamy Potato Soup is something which I have loved my entire life. They’re nice and they look fantastic.

Cream of Green Garlic and Potato Soup "This is incredible soup! Cream of Potato Soup I "I made some for myself and some coworkers and they loved it. I added some bacon to top it off and it was wonderful!" - Ang.

To get started with this particular recipe, we have to prepare a few components. You can have creamy potato soup using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Potato Soup:
  1. Prepare 6 bacon strips, diced
  2. Take 3 cup cubed peeled potatoes (about 3 medium)
  3. Get 1 can 14 1/2 oz chicken broth
  4. Prepare 1/3 cup grated carrots
  5. Prepare 1/2 cup chopped onion
  6. Prepare 1 tbsp parsley flakes
  7. Make ready 1/2 tsp each celery seed, salt, & pepper
  8. Get 3 tbsp all-purpose flour
  9. Prepare 3 cup milk
  10. Take 8 oz velveeta cheese, shredded or cubed
  11. Take 2 green onions, thinly sliced (optional)

Potato Soup loaded with chunks of tender, hearty potatoes and made with a rich and creamy soup base. This soup is a reader favorite and for good reason - it's easy to make and absolutely delicious! Top it with cheese and bacon and no one will be able to resist. Turn heat off and using an immersion blender, blend the soup until most of the potatoes are blended and the soup is creamy.

Steps to make Creamy Potato Soup:
  1. In large sauce pan, cook bacon until crisp, drain. Same pot add potatoes, broth, carrots, onion, parsley, celery seed, salt and pepper.
  2. Cover and simmer until potatoes are tender, about 20 minutes on medium heat.
  3. Combine flour and milk, slowly until smooth; add to soup. Bring to boil and stir for 2 minutes.
  4. Add cheese, stir until melted and soup is heated through.
  5. Garnish with green onions. (Optional)

IF you don't have an immersion blender then carefully pour portions of the soup into a blender or food processor and blend until smooth. Return soup to the pot after blending. Cream of Potato Soup This creamy potato soup is pure comfort food, especially welcome when the temperatures take a plunge. I serve this often.it's a simple supper that can be prepared in a short time. —Ruth Ann Stelfox, Raymond, Alberta An easy and delicious creamy potato soup recipe that can be made in just one pot! Loaded with bacon and creamy potato goodness, this is a favorite comfort food in my household.

So that’s going to wrap this up for this special food creamy potato soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!