Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, slaw on sausage and a burger. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Delicious little burgers with grilled beef sausages and a crunchy slaw. Split sausages lengthways without cutting all the way through; open out flat. Place sausages, cut-side down, on grill tray or wire rack over an oven tray.
Slaw on sausage and a burger is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Slaw on sausage and a burger is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have slaw on sausage and a burger using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Slaw on sausage and a burger:
- Make ready ◆◆◆◆◆◆◆◆◆meat◆◆◆◆◆◆◆◆
- Take 1 pound ground beef
- Get 1 pound smoked sausage
- Get as needed oil to fry
- Make ready ◆◆◆◆◆◆◆◆◆slaw◆◆◆◆◆◆◆◆◆
- Make ready 1 long zucchini
- Make ready 1 long carrot
- Make ready 1 sweet potato
- Get 1/3 cup mayonnaise
- Take 1/4 cup grated parmesan cheese
- Prepare 1 tablespoons red wine vinegar
To prepare burgers, remove sausage from casing. Combine the sausage and the turkey breast. Sausage Smashed Burgers - Incredibly juicy and super flavorful smashed burgers topped with homemade pickles, jarlsberg cheese, and sprout slaw! What do you think about this beauty?
Instructions to make Slaw on sausage and a burger:
- Remove casing from sausage. Slit partial way lengthwise but not all the way through
- Heat oil and fry split side down first
- While thats frying wash the vegetables and dry. Make noodles from the zucchini
- Turn the sausage it should be crispy
- Make noodles into the carrot. Peel the potato and make noodles into them. Add to zucchini
- Add mayonnaise, cheese, and vinegar. Mix and set aside
- Fry the burgers I made 3 patties, 1/3 pound each. Make sure to get the edges crispy.
- Add the slaw down the split and on top of burgers. Serve I hope you enjoy!
THAT my lovelies, is a Sausage Smashed Burger! Toss the slaw to coat and reserve. Serve burgers on bun bottoms topped with slaw and bun tops. Chicken Sausage Burgers with Balsamic Onion Barbecue Sauce. For burgers, place a fourth of the salmon in a food processor.
So that’s going to wrap it up with this special food slaw on sausage and a burger recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
