Masala Lady's finger
Masala Lady's finger

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, masala lady's finger. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Lady's finger Recipe is cooked quickly and also tastes very delicious, Lady's finger also known as okra or Gumbo is very common in Indian cooking. Okra is known as Vendakkai in Tamil and Bhindi in Hindi. Cut the tip head of each bhindi.

Masala Lady's finger is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Masala Lady's finger is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook masala lady's finger using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Masala Lady's finger:
  1. Get 500 gms Lady finger
  2. Prepare 1 tsp Ginger paste
  3. Get 1/2 tsp Red Chilli powder
  4. Get 1 tsp Coriander powder
  5. Get 1/2 tsp Dry mango powder
  6. Prepare 1/2 tsp Garam masala
  7. Get to taste Salt
  8. Make ready 2 Tomatoes chopped
  9. Make ready 1 tsp Lemon juice
  10. Take 4 tbsp Oil
  11. Get For masala :
  12. Prepare 1 pinch Asafoetida
  13. Prepare 1 tsp Saunf(fennel)
  14. Prepare 1/2 tsp Mustard seed
  15. Take 1/2 tsp Onions seed (kalongi)

An ideal lady finger side dish recipe, which is stuffed with spices. it is later stir-fried with very little oil then with onions and Some regular spices and curd. #Stuffed Bhindi masala #Bhindi. Lady's finger chana masala recipe with step by step pictures and instructions. Vendakkai kadalai masala is spicy and tangy gravy made using lady's finger and chana. We love this combination and my MIL will make puli kuzhambu too.

Steps to make Masala Lady's finger:
  1. Wash bhindi and wipe dry. Cut the tip head of each bhindi. Now cut the lady fingers lengthwise into two halfs.
  2. In a pan put the cut lady finger and 2 tbsp oil on it and mix well. For 15 minutes.
  3. In separate pan put 2 tbsp oil and the ingredients for masala. Cook well.
  4. Add the prepared masala and the remaining ingredients to the lady fingers. Mix well and for 4 minutes.

This semi gravy goes well with rice as well as roti/chapati. ladies finger curry recipe with step by step photos - this is a very good home cooked delicious curry with bhindi. anyone having indian spices and ingredients at home can easily make this delicious masala bhindi gravy. Each and every recipe by rida aftab in urdu and english is available on masala tv. Rida Aftab is known for her expertise cooking skills and tremendous knowledge for different foods. Ladies finger is one of my favorite vegetable. I love preparing this very simple bhindi masala/ladies finger masala as it goes well with both rice and roti.

So that’s going to wrap this up for this special food masala lady's finger recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!