Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sig's beanpot. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Sig's Beanpot is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Sig's Beanpot is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have sig's beanpot using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sig's Beanpot:
- Get 6 fresh thick meaty butchers sausages
- Prepare 1/2 large white onion, chopped finely
- Make ready 4 spring onions, whites only, thinly sliced
- Make ready 2 large cloves garlic, crushed and finely chopped
- Take I can plum tomatoes
- Take 1 can beans each cannelloni and black eyed white beans
- Get 4 large on the vine cherry tomatoes, chopped roughly
- Get 1 tablespoon olive oil
- Get 300 ml water
- Prepare 2 chicken or vegetable stock cubes
- Get 1/4 teaspoon chilli powder or less if preferred
- Make ready 1 teaspoon smoky paprika powder
- Make ready 1 good pinch salt and pepper each
- Take 2 slices Garlic bread, baked, cut into cubes
- Make ready 1 good pinch dried coriander
- Make ready enough noodles for 2 people
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Steps to make Sig's Beanpot:
- Preheat oven for garlic bread. When temperature reached bake garlic bread. Remove sauses from package, divide each sausage into 3 meatballs. Heat oil in pan, add the meatballs brown from all sides.
- Add the onions and spring onions. Add the garlic. Cook until onions soft. Drain the beans under running water in a sieve. Add the beans to the sausages cook for about 5 minutes then add the water and stock cubes.
- Add the chopped tomatoes, the can of tomatoes, paprika, chilli, coriander then season with salt and pepper. Let it all simmer down until it slightly thickens.
- Remove garlic bread from oven, cut into cubes serve over the bean pot and or have whole slices.
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