Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, quick sausage & bean chili. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sausages are quick and easy to cook and lend themselves well to a variety of sauces. Smoked Sausage and Veggie Sheet-Pan Supper. This recipe is tasty and quick and can easily be doubled for last-minute dinner guests.
quick sausage & bean chili is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. quick sausage & bean chili is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have quick sausage & bean chili using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make quick sausage & bean chili:
- Prepare 2 packages beef fully cooked smoked sausage rolls
- Get 2 can stewed tomatoes with bell pepper & onions
- Get 1 can great northern beans , rinsed & drained
- Prepare 1 packages your favorite chili seasoning
- Make ready 1 can large can of pinto beans
- Prepare 3 tsp sugar
- Make ready 1/2 tsp salt
- Take 1/4 tsp pepper
- Make ready 1 can tomato sauce
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Instructions to make quick sausage & bean chili:
- brown smoked sausage an set aside
- open cans of beans and rinse then drain, transfer them to a large pot, add all other ingridents.
- add the smoked sausage to pot, set burner on med low and simmer for half an hour.
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