Politiko from Thessaloniki
Politiko from Thessaloniki

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, politiko from thessaloniki. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Politiko from Thessaloniki is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Politiko from Thessaloniki is something that I’ve loved my entire life. They’re nice and they look fantastic.

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To begin with this recipe, we have to prepare a few components. You can have politiko from thessaloniki using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Politiko from Thessaloniki:
  1. Get Base
  2. Make ready 2 1/2 cups semolina
  3. Get 1 1/2 cups sugar
  4. Make ready milk, as much as it takes for a relatively firm dough
  5. Get 1/2 tbsp baking powder
  6. Get 1/2 tsp Chios mastic
  7. Take 1 tsp baking soda
  8. Get For the syrup
  9. Make ready 2 cups water
  10. Make ready 2 1/2 cups sugar
  11. Prepare For the cream
  12. Get 1 package instant custard/pudding
  13. Make ready 600 ml milk

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Steps to make Politiko from Thessaloniki:
  1. Put the semolina, sugar, baking powder, ground mastic (we grind it using a mortar and pestle, together with a spoonful of semolina because mastic is sticky) into a bowl and combine.
  2. Use another bowl to mix the milk and baking soda.
  3. Slowly pour the milk in and stir until it gets firm but spreads easily.
  4. Butter a baking tray of about 25Χ33 cm or a round of 32 cm and spread the mixture with a spatula so it is evenly distributed. A little trick to spread the mixture evenlytap  the bottom of the tray with your hand or on a hard surface 5-6 times so that it spreads by itself.
  5. Preheat the oven at 180-200°C (depending on the oven) using the convection feature and leave it to bake for about half an hour.
  6. Remove from the oven and let it cool.
  7. Put the syrup over the heat and boil for about 8 minutes.
  8. Pour the warm syrup over a cold cake little by little using a tablespoon and leave it to cool.
  9. Beat the ingredients for the custard for 5 minutes using a mixer.
  10. Pour the custard over the sweet and spread it with a spatula.
  11. Sprinkle with cinnamon and place in the fridge for a while so that the cream combines with the sweet.

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So that is going to wrap this up with this exceptional food politiko from thessaloniki recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!