Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, my asparagus wrapped in soft cheese and ham. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Asparagus Wrapped in soft cheese and Ham is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. My Asparagus Wrapped in soft cheese and Ham is something which I’ve loved my whole life. They are nice and they look fantastic.
Stir in cheese, salt and pepper. Place three asparagus spears on each ham slice. Roll up; secure with toothpicks if necessary.
To begin with this particular recipe, we must prepare a few components. You can have my asparagus wrapped in soft cheese and ham using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make My Asparagus Wrapped in soft cheese and Ham:
- Get 12 Asparagus stems
- Take 24 slices ham
- Take Philadelphia soft Cheese
- Take Tbls butter
Slowly wrap the ham around the spears to keep the cheese inside. Then you bake them while you make the glaze. Drain, refresh in cold water, then drain again. Using a pestle and mortar, crush the mint with the olive oil and lemon zest.
Steps to make My Asparagus Wrapped in soft cheese and Ham:
- Melt the butter then add the Asparagus. Cook for 3 minutes turning the around until done
- Take the. asparagus out of the pan. Take 1 and a half pieces of Cooked sliced ham then with a knife spread the soft cheese and herbs on the ham, then roll it tightly.
- Next cover with foil until you are ready to serve. Add them to a serving plate and cover until needed.
Add to the asparagus and stir gently to coat. Drain and immediately place asparagus in ice water. Spread mustard over one side of each chicken breast. Down the center of each, place two sage leaves, a cheese slice, ham slice and four asparagus spears. If only these delicious little wrapped gems had been around, there's no doubt these are for picking and dipping.
So that is going to wrap this up with this special food my asparagus wrapped in soft cheese and ham recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
