Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, garlic french baguette. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Garlic French baguette is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Garlic French baguette is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have garlic french baguette using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Garlic French baguette:
- Make ready 400 g softened butter
- Make ready 8 cloves peeled and crushed garlic
- Make ready 3 tbsp chopped parsley
- Get 2 French baguettes
- Make ready to taste Salt and pepper
Instructions to make Garlic French baguette:
- Mix 400 g softened butter, 8 peeled and crushed garlic cloves and 3 tbsp chopped parsley together in a bowl. Then season with salt and pepper.
- Take 2 French baguettes and slice into them at regular intervals along their lengths.
- Don't cut all the way through.
- Fill each pocket with 1 heaped tsp of garlic butter.
- If there is any left over, spread it over the top of the baguettes.
- Wrap each baguette in foil or saga cooking paper and place in the hot oven for 15-20 mins. Check thoroughly.
So that’s going to wrap this up for this special food garlic french baguette recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
