Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, imli chutney. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Imli chutney recipe with step by step photos - sharing a home recipe of a Tamarind chutney also known as saunth chutney or sonth chutney or imli ki meethi chutney in north India. Khajur Imli Chutney, perfect chutney recipe for beginners! Khajur Imli Ki Chutney or the Date Tamarind Chutney is a sweet and sour tangy chutney made from dates, tamarind, jaggery and spices.
Imli chutney is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Imli chutney is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook imli chutney using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Imli chutney:
- Make ready 100 gms tamarind
- Make ready 1 glass water
- Make ready To taste salt
- Make ready 1 tsp cumin powder
- Prepare To taste red chilli powder
- Get 50 gms jaggery
Let''s enjoy the different taste of Chutneys recipes at KFoods.com. Tamarind chutney is sweet and spicy and tart! I like to think of tamarind chutney as being the Indian version of "sweet and sour" sauce (you know, the kind you can get at fast-food restaurants…). Add all spices: red chili powder Serve the khajur imli chutney with any chaat dish or Indian street food like sev papdi chaat, ragda.
Steps to make Imli chutney:
- Take a pan add tamarind, water and boil it for 8-10 mins to yield maximum pulp from the tamarind.
- After that strain it.
- Again take a pan add tamarind water and boil it vigorously.
- Add salt, red chilli powder, cumin powder, jaggery and mix well.
- You can adjust the sweetness as per taste.
- Enjoy with chat, samosas and pakodas.
Tamarind Chutney is one of the all time favorites amongst Chutneys. You can serve it with appetizers, make chaat with it or serve with Dahi Bhallas. Tamarind chutney (Imli chutney), a simple yet delicious condiment, is a must have dip for almost all Indian snacks. Even though this recipe is as simple as mixing jaggery and spices into tamarind puree. Sweet tamarind chutney or meethi imli ki chutney - it's super delicious!
So that is going to wrap it up with this special food imli chutney recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
