All Recipes

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, baked aubergine🤤. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Baked aubergine🤤 is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Baked aubergine🤤 is something that I’ve loved my entire life.

Make the most of seasonal veg with our best baked aubergine recipes. Try a traditional melanzane full of Italian flavours or a ratatouille hotpot. Try our best roasted aubergine recipes for a filling main.

To begin with this recipe, we have to prepare a few ingredients. You can cook baked aubergine🤤 using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked aubergine🤤:

1. Make ready Aubergine
2. Make ready 3-4 garlic cloves (I 💗 garlic!)
3. Make ready 1 red onion
4. Make ready 2 Tomato’s
5. Get Topping & dressing
6. Get 1 tablespoon Fresh mint (chopped)
7. Take Lemon juice (1 lemon)
8. Get Feta (crumbled)
9. Get Pomegranate seeds
10. Make ready 3 Spring onion
11. Prepare 1 tablespoon olive oil
12. Prepare Aubergine rub
13. Get 2 tablespoons olive oil
14. Take 1 teaspoon salt
15. Prepare 1 teaspoon pepper
16. Prepare 2 tablespoons tomato paste
17. Take 1 tablespoon paprika
18. Take 1 tablespoon dried mint

The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more. These baked eggplant recipes are hearty, healthy and delicious. And since they all skip the deep frying, you can afford to take seconds! These baked eggplant recipes are hearty, healthy and delicious.

Steps to make Baked aubergine🤤:

1. Half the aubergine then score. Massage the paste in to the aubergine and stuff the chopped garlic in to the aubergine. The coriander in the picture is for the prawns!
2. Chop the red onion and tomato up and place on top. Drizzle a little more olive oil. Then bake for 30 mins on 150°
3. Chop the spring onion and mint and mix with lemon juice, a pinch of salt and pepper and a little olive oil.
4. Once cooked, pour the dressing on the aubergine. Top with pomegranate seeds and crumbled feta then drizzle some pomegranate molasses. Enjoy :)

And since they all skip the deep frying, you can afford to take seconds! Baked eggplant is a great way to cook the large fruit. It can be just as meltingly tender as fried eggplant , but without the hassle, grease, and calories of frying. To keep things as tasty as can be, this recipe uses a two-step method. Baked eggplant is a classic, healthy dish that is very easy to prepare in its most basic form.

So that is going to wrap it up for this special food baked aubergine🤤 recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!