Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, homemade croutons. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Homemade croutons is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Homemade croutons is something that I’ve loved my whole life.
Learn how to make croutons with this homemade croutons recipe! It's easy to make with any kind of leftover bread, and the perfect topping for salad, soup and more. Learn how to make homemade croutons that are crunchy on the outside, slightly chewy on the inside, and SO much better than store bought croutons.
To get started with this recipe, we have to first prepare a few components. You can have homemade croutons using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Homemade croutons:
- Get 1 loaf french bread
- Take 1 stick butter or margarine
- Take 1 tbsp dried basil
- Prepare 1 tbsp Italian seasoning mix (any brand)
- Make ready 1 tsp garlic powder
- Prepare 1/2 tsp garlic salt
- Make ready 3 tbsp olive oil, extra virgin
Making Homemade Croutons is easier than you would think. And they are SO DELICIOUS you will never want store-bought again! Follow my quick tips to make sure your croutons are packed with. Recipe courtesy of Gina Neely and Pat Neely.
Instructions to make Homemade croutons:
- Cut bread into cubes (size is personal preference. Mine were about an inch or less)
- Put all the other ingredients in a microwave safe container and microwave 1 minute. Let sit for a minute or two for dried seasonings to bloom.
- Preheat oven at 350°. Line baking sheet with foil. Put cubed bread in large mixing bowl and while stirring slowly pour butter/olive oil mix over it to coat but not drench bread cubes.
- Put single layer bread cubes on baking sheet and bake 15 minutes. Turn oven off and wait 5-10 minutes then remove to cool.
- When cooled place in airtight container. I used gallon sized zip lock bag.
How do you make Homemade Croutons? Let's chat about the process step-by-step! Healthier homemade croutons made with whole grain bread, Italian seasoning and shredded parmesan cheese. These are so simple to make, with ingredients you probably already have on hand. Give this homemade croutons recipe a try.
So that’s going to wrap this up for this exceptional food homemade croutons recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
