Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, homemade ciabatta bread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Homemade Ciabatta Bread is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Homemade Ciabatta Bread is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook homemade ciabatta bread using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Homemade Ciabatta Bread:
- Take yeast starter dough , needs to set 8-10 hours or overnight
- Get 1/2 tsp active dry yeast
- Prepare 3/4 cup room temperature water
- Get 1 cup bread or all purpose flour
- Take ciabatta dough
- Take 1/2 tsp active dry yeast
- Get 3/4 cup room temp. water
- Prepare 1 yeast starter dough from above recipe
- Get 2 cup bread or all purpose flour
- Get 1 1/2 tsp salt
Instructions to make Homemade Ciabatta Bread:
- Phase 1 : Stater dough : combine the ingredients .in a medium bowl. Stirring well. Cover with saran wrap. Let it sit at room temp. 8-10 hours or overnight.
- Phase 2 : Ciabatta dough :In a large bowl Combine yeast and water. Stir in starter dough and gently mix.Add the flour , salt and mix.until combines. Use a mixer. Mix the dough on low 3 minutes. Then let in sit 10 minutes.Repeat mixing 3 minutes and letting it sit 10 minutes.
- Remove dough with a silacone spatula and drop dough into a large oiled bowl. Let it sit for 45 minutes. Using the same spatula drop dough onto a floured surface. Sprinkle top of dough with flour.
- Take one end of the dough and fold it up into the middle. Take the other end and fold that one into the middle. Sprinkle with more flour on top. Let it sit for 15minutes. Repeat these steps again
- Take the dough and create sn 8" square. Using a sharp knife. Cut the square in half. Cover each loaf with a dish towel. Let sit for 30 minutes.
- Preheat oven to 475º. While it sits.Gently lift the loaves onto a greased baking sheet. Trying to touch them at lttle as possible.
- Bake 17-25 minutes. Keep an eye on them. May not take that long.let them cool. Slice and serve. ( make sure to prepare the starter early in the morning or the night before).
So that’s going to wrap this up with this special food homemade ciabatta bread recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
