Peppermint Crisp Tart in a Glass
Peppermint Crisp Tart in a Glass

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, peppermint crisp tart in a glass. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Peppermint Crisp Tart in a Glass is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Peppermint Crisp Tart in a Glass is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook peppermint crisp tart in a glass using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Peppermint Crisp Tart in a Glass:
  1. Prepare 1 packages Tennis biscuits (any coconut tea biscuit will do)
  2. Prepare 250 ml fresh cream (whipped to form soft peaks)
  3. Get 1 can caramel treat (360g)
  4. Take 150 grams Peppermint Crisp Chocolate (Peppermint Aero will work but wont' have the same texture)
Instructions to make Peppermint Crisp Tart in a Glass:
  1. Crush or grate the Peppermint Crisp
  2. Crush the biscuits
  3. In a bowl stir the caramel till smooth
  4. Whip the cream to form soft peaks.
  5. Combine the whipped cream and caramel, stir till smooth
  6. Place layer of crushed biscuits in each glass, then add a layer of caramel cream, then a sprinkling of peppermint crisp, continue layering in this order ending with peppermint crisp.
  7. Place in fridge until ready to serve.

So that is going to wrap it up with this exceptional food peppermint crisp tart in a glass recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!