Bhapa Posto Paturi (Steamed Poppy Seeds Paste in Banana Leaf)
Bhapa Posto Paturi (Steamed Poppy Seeds Paste in Banana Leaf)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, bhapa posto paturi (steamed poppy seeds paste in banana leaf). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bhapa Posto Paturi (Steamed Poppy Seeds Paste in Banana Leaf) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Bhapa Posto Paturi (Steamed Poppy Seeds Paste in Banana Leaf) is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook bhapa posto paturi (steamed poppy seeds paste in banana leaf) using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Bhapa Posto Paturi (Steamed Poppy Seeds Paste in Banana Leaf):
  1. Make ready 1/2 cups poppy seeds (makes 3-4 parcels)
  2. Make ready 1-2 fresh green / red chilies
  3. Make ready 2-3 tbsp coriander leaves, chopped
  4. Make ready 1 tbsp mustard oil
  5. Prepare to taste salt
  6. Get 1/2 tsp turmeric powder
  7. Take 1 onion, chopped
  8. Take few banana leaves, cut into desired sizes
Instructions to make Bhapa Posto Paturi (Steamed Poppy Seeds Paste in Banana Leaf):
  1. Grind the poppy seeds paste with very little water into a paste. Mix with the remaining ingredients and keep aside. Place the banana leaves on the heat to make them pliable.
  2. Now take one leaf and place some of the posto paste in the centre and gently fold them. Do the same with the rest of the mix.
  3. Steam for 10-12 minutes and serve them with plain steamed rice.

So that is going to wrap it up with this special food bhapa posto paturi (steamed poppy seeds paste in banana leaf) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!