Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vegetable de cocotte camem. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Vegetable de COCOTTE CAMEM is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Vegetable de COCOTTE CAMEM is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook vegetable de cocotte camem using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Vegetable de COCOTTE CAMEM:
- Prepare 100 g Camembert cheese
- Prepare 2 sausage
- Prepare 1 each of vegetable (small tomato, broccoli, green onion)
Instructions to make Vegetable de COCOTTE CAMEM:
- Put sliced camembert cheese at the bottom of Cocotte pod
- Put vegetable on top of sliced camembert cheese
So that’s going to wrap it up for this special food vegetable de cocotte camem recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
