Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, brunch eggs and bacon. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Brunch Eggs and bacon is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Brunch Eggs and bacon is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook brunch eggs and bacon using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Brunch Eggs and bacon:
- Get Bacon
- Take 1 onion chopped
- Prepare 1 cup mushrooms chopped
- Prepare 1/2 cup green pepper chopped
- Get 1/2 cup yellow pepper chopped
- Get 1/2 cup red pepper chopped
- Take 1 cup spinach chopped
- Make ready 1/2 cup cheese
- Get 4 eggs
- Make ready 1/4 cup milk
Steps to make Brunch Eggs and bacon:
- Preheat oven to 230 degrees, in an oven proof dish place bacon and bake till crispy. On top, on medium heat, fry onions till soft and add mushrooms. Cook mushroom for a further 4 minutes.
- Add the peppers and cook for 1 minute. Add spinach and cheese (I used left over spinach and ricotta bake) and cook till spinach is wilted.
- Beat the eggs with milk and add to the vegetables. Constantly stir to ensure all the eggs are cooked. Season with salt and pepper. Take bacon out of oven and serve with the brunch eggs.
So that is going to wrap this up for this exceptional food brunch eggs and bacon recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
