Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, strawberry and white chocolate chip muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Strawberry and White Chocolate Chip Muffins is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Strawberry and White Chocolate Chip Muffins is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have strawberry and white chocolate chip muffins using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Strawberry and White Chocolate Chip Muffins:
- Make ready 150 g dairy free spread
- Prepare 150 g caster sugar
- Make ready 3 eggs
- Prepare 150 g self raising gluten free flour
- Take 1 teaspoon xanthan gum
- Prepare 100 g dairy free white chocolate chips
- Prepare 4 tablespoons chopped strawberries
Steps to make Strawberry and White Chocolate Chip Muffins:
- Preheat the oven to 180 oC - Beat together the caster sugar and the dairy free spread until light and fluffy - Add the three eggs individually, beating well between each addition - Add in the flour and xanthan gum - Mix until well combined
- Stir in the strawberries and chocolate chips - Split the mixture between 8 muffin moulds lined with paper cases - Bake in the centre of the oven for 20 minutes
So that’s going to wrap this up for this exceptional food strawberry and white chocolate chip muffins recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
