Avocado Tandoori Roti
Avocado Tandoori Roti

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, avocado tandoori roti. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Avocado Tandoori Roti is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Avocado Tandoori Roti is something that I’ve loved my entire life.

Avocado Paratha (Delicious Homemade Flatbread with avocado, Roti) Recipe by Manjula Tandoori roti recipe - Homemade tandoori roti - Tandoori roti on tawa - Tandoori roti without yeast. Tandoori Roti Recipe - As the name says, it should be made into the tandoor (clay oven). But at home because of unavailability of the tandoor, we are making these Tandoori Roti on Tawa.

To begin with this particular recipe, we must prepare a few components. You can cook avocado tandoori roti using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Avocado Tandoori Roti:
  1. Take 1 avocado, big [pulp comes to around ½ cup]
  2. Make ready 1 cup whole wheat flour, some more for dusting
  3. Get 1 teaspoon lemon juice
  4. Make ready 1/2 teaspoon cumin powder
  5. Prepare 1/2 teaspoon baking powder
  6. Get to taste salt,
  7. Take 1/2 tsp oil
  8. Prepare Butter optional
  9. Prepare water, to knead the dough

Tandoori roti becomes even more popular because we think of it as something not easily made at Made of two flours including wheat flour and maida (all-purpose flour), Tandoori Roti is cooked in a. Tandoori Roti is a type of Indian bread served with curries as main course. Learn how to make Tandoori Roti by following this easy recipe. A wide variety of tandoori roti frozen tandoori roti options are available to you, such as local service location, applicable industries.

Steps to make Avocado Tandoori Roti:
  1. Peel the avocado and take out the pulp. Mash the pulp using a fork or a potato masher.
  2. Add cumin powder, salt, baking powder, and lemon juice to the avocado pulp. Mix till thoroughly combined.
  3. In another bowl measure 1 cup of whole wheat flour [atta]. Add the mashed avocado mixture to the flour. Starting mixing the avocado mixture with the flour. Knead to a smooth dough, adding little water if required. drizzle oil on the dough and cover. Let this dough rest for 15-25 minutes
  4. Pre heat the oven or tandoori on 230c (temp. setting may vary) for 5 -6 minutes and in the meanwhile makes equal size balls from the dough. Take one ball, dust it with flour and flatten it using your palm.
  5. Roll the roti thin using a rolling pin. Place the roti on the rack and let it cook for 4-5 minutes then turn and cook for half minute. Your avocado tandoori roti is ready. Serve hot with curry of your choice. If you like you can add butter on hot roti. If you enjoyed reading this article please consider sharing it. Thank you

Place a grilling grid above your electric stove and put the roti on the grid. Bake until burnt bubbles appear and then turn and bake, until the other side is. PagesOtherBrandWebsitePersonal blogHebbar's KitchenVideostandoori roti recipe in toaster. Tandoori Roti is a famous bread (roti) made with whole wheat flour, curd, baking soda and salt. It is extremely easy to make tandoori roti, specially when you have clay oven in your house.

So that is going to wrap it up for this exceptional food avocado tandoori roti recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!