Egg curry
Egg curry

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, egg curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Egg curry is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Egg curry is something which I’ve loved my whole life.

Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. South Indian style Egg Curry is incredibly easy to make.

To begin with this recipe, we must prepare a few components. You can have egg curry using 16 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Egg curry:
  1. Make ready 5 medium eggs
  2. Take 2 tbsp oil
  3. Prepare 1/2 teaspoon cumin seeds
  4. Get 1 teaspoon minced garlic
  5. Take 1 teaspoon minced ginger
  6. Prepare 1 teaspoon green chillies crushed
  7. Make ready to taste Salt
  8. Make ready 1 teaspoon red chilli powder/paprika
  9. Take 1 teaspoon turmeric powder
  10. Take 1 teaspoon jeera powder
  11. Take 1/2 tsp sugar
  12. Prepare Squirt of tomato ketchup
  13. Prepare 3 tbsp passata
  14. Get 1 tbsp chicken masala dry
  15. Get Chopped coriander
  16. Take 2 chopped onions

During the trip, I was impressed by the variety of the Indian curry types. I came across many unfamiliar herbs that go into the curry base. This egg curry is a soothing, simple dish, perfect for a quick meal or even a holiday treat. Originating from both Northern and Southern India, Egg Curry is a beginner-level dish that serves both your.

Instructions to make Egg curry:
  1. Boil the eggs and peel them and cut them in half and keep aside
  2. Add oil to a pan then add cumin seeds let these pop then add onions let these brown then add garlic ginger and chillies. Then add passata followed by salt chilli powder turmeric powder and jeera powder add sugar ketchup and chicken masala. Let this simmer for a few minutes then add the eggs and simmer for a few more minutes then sprinkle coriander on top. Tastes yummy with rice or bread…

Bored of eating the same egg curry again and again? Then you must try these delicious and quick egg curry recipes made with simple ingredients, a pinch of creativity, and a dollop of happiness! How to make Quick And Simple Egg Curry Recipe. Indian egg curry has hard boiled eggs cooked in simple yet flavor packed Indian masala. I also have this really light, really comforting creamy egg curry recipe on the blog that is made of coconut milk.

So that’s going to wrap this up for this exceptional food egg curry recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!