Broccoli Cheese Tots
Broccoli Cheese Tots

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, broccoli cheese tots. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Broccoli Cheese Tots is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Broccoli Cheese Tots is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have broccoli cheese tots using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Broccoli Cheese Tots:
  1. Make ready Medium sized Broccoli (florets only)
  2. Make ready 1 medium carrot
  3. Make ready 1 medium potato
  4. Get 1 cup cheddar cheese
  5. Take 1 1/4 cup breadcrumbs
  6. Take 1/2 teaspoon red chili flakes
  7. Take Salt as required (not too much as the cheese is salty as well)
  8. Make ready Oil for shallow frying
Instructions to make Broccoli Cheese Tots:
  1. Cut and boil broccoli and carrot together
  2. Strain keep aside. Repeat the same with potato
  3. Put them together in a good processor and pulse 4-5 times
  4. Add the grated cheese, breadcrumbs, salt and chili flakes
  5. Mix well
  6. Shape then in tots
  7. Freeze at least for 2 hours or more (some could be stored and used later)
  8. Shallow fry/Air Fry/Bake it

So that is going to wrap it up with this exceptional food broccoli cheese tots recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!