Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lemon and herb pasta salad. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lemon and Herb Pasta Salad is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Lemon and Herb Pasta Salad is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook lemon and herb pasta salad using 16 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Lemon and Herb Pasta Salad:
- Make ready For the salad:
- Get 100 g gluten free pasta
- Make ready 2 large handfuls of salad leaves
- Make ready 1/4 cucumber sliced
- Make ready 1/2 small red onion diced
- Make ready 1 avocado sliced
- Prepare 1/2 red pepper sliced
- Take 10 cherry tomatoes halved
- Prepare For the dressing:
- Make ready 30 ml olive oil
- Take 1 garlic clove minced
- Get 1 tbsp lemon juice
- Take 1 tbsp apple cider vinegar
- Make ready 1 tsp oregano
- Prepare 1 tsp basil
- Get Salt and pepper for seasoning
Steps to make Lemon and Herb Pasta Salad:
- Cook the pasta per the instructions on the packet - Rinse the pasta with cold water and set aside to cool - Mix the salad items and the pasta together in a large bowl
- Whisk together all the ingredients for the dressing - Pour over the salad and toss gently
So that’s going to wrap it up with this special food lemon and herb pasta salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
