Hungry man's Black Bean Chilli
Hungry man's Black Bean Chilli

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, hungry man's black bean chilli. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Hungry man's Black Bean Chilli is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Hungry man's Black Bean Chilli is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook hungry man's black bean chilli using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Hungry man's Black Bean Chilli:
  1. Get 1/2 (1 tin) black beans or baked beans
  2. Get Olive oil
  3. Prepare 1 large onion
  4. Take 2 garlic gloves
  5. Take 1 squirt of garlic puree (optional)
  6. Prepare Generous amount of Siracha chilli sauce
  7. Make ready Quarter of a cup of frozen vegetables
  8. Make ready 1 sachet pack of chilli powder hot
  9. Prepare Half a cup of rice
  10. Make ready 1 tablespoon tomato puree
  11. Make ready Quarter of a cup of quorn frozen soya. (optional)
  12. Make ready Quarter of finely chopped chorizo (optional not with soya)
  13. Prepare Grated english cheddar cheese (optional)
  14. Make ready Nachos & sour sauce (optional)
  15. Prepare Water to rehydrate as seen
  16. Make ready Tobasco or equivalent
Instructions to make Hungry man's Black Bean Chilli:
  1. Add finely chopped onions, frozen vegetables, garlic and garlic puree and fry at medium heat. Optional soya or chorizo
  2. Add brocoli. Boil half cup of rice
  3. As vegetables cook add Siracha, squirt of tomato sauce, tomato puree and water as required
  4. Stir in chilli sachet or mix paprika and chilli together to make your own powder. Do this fairly steadily let it mix in add a small amount of water if needed
  5. Serve with rice add shredded cheese to bowl and pour some tobasco

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