Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chickpea curry. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
EASY coconut curry with chickpeas and Indian spices. Our vegan chickpea curry is packed full of protein, fibre and iron. Growing up in nineties and naughties.
Chickpea curry is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chickpea curry is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook chickpea curry using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chickpea curry:
- Take 2 tins chickpeas
- Make ready 5 carrots chopped
- Make ready 1 large onion chopped
- Make ready Half a cauliflower chopped
- Take 10 mushrooms quartered
- Make ready 1 tsp chilli powder
- Prepare 1 tsp cumin
- Get 1 tsp paprika
- Take 1 tsp turmeric
- Get 1 mug of vegetables stock
A great tasting curry from scratch will always call for a fair few spices. However, the really nice thing about this curry recipe is that all the spices are ones you can. This is the tastiest quick chickpea curry recipe I've ever eaten, inspired by south India & very much like a channa. Vegan chickpea curry provides a good amount of protein so great for veggie diets.
Instructions to make Chickpea curry:
- Fry off the onions, mushrooms and cauliflower in a large saucepan with a little oil. Add in the rest of the chopped veg and spices, stir well.
- Add in a mug of water with veg stock and leave to simmer for 20 minutes until the vegetables are cooked and soft. Serve with rice or pasta.
Vegan, healthy and cheap: this tasty chickpea curry is perfect for a weekday dinner. Crockpot Chickpea Curry Recipe - Try this easy vegetarian slow cooker chickpea curry recipe that is gluten-free and can be prepared dairy-free, too! Chickpea Curry - a light and hearty vegetarian dish with complex and deep flavors using ingredients that are readily available in your pantry. It's so good; you won't think of adding some meat in it! This chickpea curry is not only healthy, but delicious too.
So that’s going to wrap this up with this special food chickpea curry recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
