Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, natto fried rice. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Natto is popular in Japan, and it considered by many to be very nutritious. In this recipe, the fermented soybeans are cooked into fried rice. Hiding it in a dish of fried rice is therefore the best way to go to successfully include it in the diet on a frequent basis.
Natto Fried Rice is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Natto Fried Rice is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have natto fried rice using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Natto Fried Rice:
- Take 3 bowls rice
- Get 6 Wiener sausages
- Take 1 piece Japanese leek (6cm)
- Prepare 1 half a carrot
- Get 2 eggs
- Get 1 pack "natto" (fermented soybeans *could be replaced with soybeans)
- Take vegetable oil
- Take soy sauce, bonito stock (could be replaced with other fish stock)
I show you the recipe which is for a cooking beginner. Toyohira Health Center, City of Sapporo Recipe provided: Students in the Translation & Interpretation Seminar, Sapporo University Cindyumeki. Dice onion and green bell pepper, and slice the tomato. Mix natto with the sauce and mustard included in the package.
Instructions to make Natto Fried Rice:
- Chop the Wiener sausages and Japanese leek into small pieces and chop the carrot into fine pieces.
- Stir fry them together.
- Add eggs and rice into the frying pan and keep stir frying it.
- Add vegetables, natto, soy sauce and bonito stock to taste.
- Stir fry for another 5 minutes.
Commonly served over steamed rice with a few drops of soy sauce, natto can also be used to make various cuisines such as natto spaghetti, natto rolls (sushi), natto fried rice, natto pizza, etc. Place the hot cooked rice in a large rice bowl. In a small bowl, combine two packets of natto (fermented soybeans). If the package comes with packets of seasoning sauce and karashi (hot Japanese yellow mustard), add the contents to the bowl. In Japan, natto usually features for breakfast.
So that’s going to wrap it up for this special food natto fried rice recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
