Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, crisp fry chicken. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crisp Fry Chicken is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Crisp Fry Chicken is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook crisp fry chicken using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crisp Fry Chicken:
- Get 1 Small chicken (about 3 lbs)
- Get 1 cup Cornstarch
- Get 1/4 cup Flour
- Take 1 tbs. Poultry seasoning
- Take 1 tsp. Black Pepper
- Take 1/2 tsp. Cayenne Pepper
Steps to make Crisp Fry Chicken:
- Mix salt and water.
- Cut chicken into serving pieces, remove excess fat, leave skin on. Place cut up bird in bowl of saltwater to cover. Let stand at room temp. For 2-3 hrs. or refrigerate overnight.
- Mix dry ingredients in plactic bag.
- Shake off excess water and add 4 pieces of chicken to bag and shake to coat well.
- Have your deepfryer ready at 335°. Add coated chicken to hot oil and cook 10 mins. Flip and fry 10 more mins. Drain
- Repeat with remaining chicken pieces. Serve hot or cold.
So that’s going to wrap this up for this special food crisp fry chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
