Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vetki machher patudi betki fish patudi. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Vetki machher patudi Betki fish patudi is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Vetki machher patudi Betki fish patudi is something that I have loved my whole life.
Traditional Bengali Fish Recipe Bhetki Macher Paturi in banana leaf. This Fish Paturi is one of the Best Bengali Fish Recipe with Bhetki maach. To begin making Bengali Bhetki Macher Paturi Recipe (Barramundi Fish Wrapped in Banana Leaf), mix the fish pieces with half teaspoon turmeric powder and salt in a bowl.
To get started with this recipe, we must prepare a few ingredients. You can have vetki machher patudi betki fish patudi using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Vetki machher patudi Betki fish patudi:
- Take 300 gm boneless vetki fish paste
- Make ready 3 tbsp mustard seeds paste(grind it with 2 green chillies)
- Get 2 tbsp poppy seeds paste
- Make ready 2 tbsp grated coconut paste
- Make ready 5-6 tbsp mustard oil
- Take to taste Salt
- Prepare as needed Cheese cubes
- Prepare 4-5 green chillies
- Make ready 2 tsp turmeric powder
- Prepare as needed Chopped coriander Leaves
- Take 1 tsp lemon juice
Now add some mustard oil in this paste. Now marinate the fish with this paste. Bhetki Macher Paturi Kolapatae is steamed/grilled vetki mach wrapped in banana leaves with Paturi mix. Bhetki Macher Kalia - Famous Bengali Traditional Fish Curry (ভেটকি মাছের কালিয়া)/ Vetki Fish Recipe #bhetkimacherkalia VETKI.
Instructions to make Vetki machher patudi Betki fish patudi:
- Marinate the vetki fish paste with salt,turmeric powder & lemon juice for 15 mints.
- In a bowl put mustard seeds paste,poppy seeds paste.,coconut paste.Mix well with the marinated fish & keep it for 1/2 an hour.
- In order to to make the banana leaf foldable hold it over direct flame for a while.Grease the glossy side of the banana leaves with some mustard oil.
- Take some marinated fish paste on the middle of each banana leaf piece.
- Put a cheese cube on the centre of the marinated fish paste & again covered it with some marinated vetki fish paste.Add some mustard oil, 1 slitted green chilli, chopped coriander leaves.
- Wrapped the fish pastes by folding the banana leaf from all the sides as parsel & tie it with a thread to secure it.
- Heat a non stick tawa after greasing it with little bit of oil, place the parcels on it.Cover them with a lid & cook on medium heat for 10 mints on each side.
- Remove the parcels from the tawa,discard the threads from the parcels.
- Your mouth watering fish patudies are ready to serve.
- Serve the vetki fish patudies on a serving plate Enjoy these delicious vetki fish patudi with hot steamed rice.
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