Sixty Sixty Crumble topping
Sixty Sixty Crumble topping

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sixty sixty crumble topping. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sixty Sixty Crumble topping is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Sixty Sixty Crumble topping is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sixty sixty crumble topping using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sixty Sixty Crumble topping:
  1. Prepare 60 grams plain flour
  2. Make ready 60 grams porridge oats
  3. Get 60 grams caster sugar
  4. Take 60 grams unsalted butter
  5. Take 1 tsp cinnamon
  6. Get 1/4 tsp ginger
  7. Make ready 1/4 tsp nutmeg
Instructions to make Sixty Sixty Crumble topping:
  1. Combine flour, sugar, oats and spices in a bowl
  2. Add cold butter in cubes to the dry ingrediants, and uses finger tips rub the dry ingrediants into the butter until crumbs form the size of peas.
  3. Sprinkle on top of crumble filling
  4. Place in an oven of about 180 celcius (fan) and cook until filling is tender/ topping is golden.

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