Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, stuffed romano pepper. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Stuffed Romano Pepper is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Stuffed Romano Pepper is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook stuffed romano pepper using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Romano Pepper:
- Prepare 1 . 2 Romano Peppers
- Take 2 . 1 cup of cooked rice
- Make ready 3 . ½ cup of refried beans
- Get 4 . Some chopped onion garlic and peppers these can be those unloved veggies in the bottom of your fridge
- Take 5 . Greek style hard cheese
Instructions to make Stuffed Romano Pepper:
- Slice the peppers nose to tail
- Scoop out any seeds and trim of the white bits inside
- Line the pepper with the refried beans
- Mix all the other ingredients together, hold back a bit of the cheese
- Now gently stuff the peppers adding some of the cheese on top.
- Drizzle with oil, I use Theon Nectar’s olive oil
- Bake for around 15 mins in a moderate oven 160 fan 180, gas mark 4
- Serve with a nice crisp salad or in my case sprouting broccoli and carrots
So that is going to wrap this up with this exceptional food stuffed romano pepper recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
