Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my poahed egg, hallumi and bacon crisp. 👍. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My poahed Egg, Hallumi and Bacon Crisp. 👍 is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. My poahed Egg, Hallumi and Bacon Crisp. 👍 is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook my poahed egg, hallumi and bacon crisp. 👍 using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My poahed Egg, Hallumi and Bacon Crisp. 👍:
- Take 2 Slices Hallumi cheese
- Get 2 Potato Waffles
- Make ready 2 Eggs
- Get 2 tsp Bacon Crisp
- Make ready 1 tsp cider vinegar
- Make ready Enough water in a saucepan
Instructions to make My poahed Egg, Hallumi and Bacon Crisp. 👍:
- Toast the waffles and hallumi under a grill.
- Add the Water 2inch above the egg. Bring to the boil add the vinegar crack the egg and drop in
- Add the toasted Waffles to the serving plates. Add the Hallumi cheese. Then the egg sitting on top of the pile.
- Then pour the hollandaise warm sauce over the egg
- Last add the tsp Bacon crisp on top of the sauce. And serve.
So that’s going to wrap it up for this special food my poahed egg, hallumi and bacon crisp. 👍 recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
