Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sweetcorn and rice fritters. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Make these sweetcorn fritters your new go-to recipe with ingredients you'll always find in your kitchen. And that's where these sweetcorn fritters really shine. They're tasty and uncomplicated, and can virtually always be made with foods leftover in the cupboard.
Sweetcorn and Rice Fritters is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Sweetcorn and Rice Fritters is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sweetcorn and rice fritters using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweetcorn and Rice Fritters:
- Get 225 g streaky bacon
- Get 200 g sweetcorn within a Can
- Get 300 g raw White Long Grain Rice
- Take 2 teaspoons mild chilli powder
- Get 2 teaspoons Ground Black Pepper,or 2 tsp of Black Peppercorns
- Make ready 2 tablespoons fresh Coriander
- Take 3 eggs
- Get 3 tablespoons Self Raising Flour
- Prepare 3 tablespoons milk
- Get 2 tsp. table salt
- Get Extra Self Raising Flour if required
- Make ready Olive Oil,if not then Vegetable Oil
Let them measure, whisk and help with cooking them. Serve yours with a dip like sweet. These delicious fritters are made with sweetcorn and brown rice and topped with soured cream and fresh herbs. For a complete meal, serve with fried chicken or baked fish.
Steps to make Sweetcorn and Rice Fritters:
- In the One bowl,or saucepan,put - or leave the cooked rice in the saucepan and add the thin snipped of raw bacon pieces and snipped fresh Coriander,plus add the drained tin of Sweetcorn.
- In the other bowl whisk up 3 eggs,then add the Self Raising Flour,only 3 tablespoons of that flour,combine - and then add the Pasteurized milk,3 tablespoons,or 9 Dessert spoons,mix - then season,or just add the salt,add a pinch of chilli powder,or if using the mild chilli powder then use 2 small teaspoons of that - basically you have just made a spicy pancake batter mix.
- Pour the batter mix over the bowl with the rice mixture in it - and then mix it in all together.
- Put Self Raising Flour in a baking tray and then drop some blobs of the raw Fritter mix on too the flour,make a small hill of the mixture,flatten a little and then generously spoon flour over the top and form 4 big bundles in the large frying pan with lid and shallow fry in hot cooking oil.
- Fry mainly slowly for 10 minutes each side,keeping lid on mostly,ensures that they will be cooked inside.Serve with mayonnaise.
These Sweetcorn Fritters are made with store cupboard / freezer ingredients and are easy to make. Great for baby-led weaning, toddlers and for CONSISTENCY - Due to the amount of sweetcorn and quinoa in these fritters, they do not have a thick batter like consistency. At first, you may not think. Heat oil in a frying pan. Drop tablespoonsful of corn mixture into pan.
So that is going to wrap this up for this exceptional food sweetcorn and rice fritters recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
