Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, posto baby potatoes. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Posto Baby potatoes is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Posto Baby potatoes is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have posto baby potatoes using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Posto Baby potatoes:
- Get 250 gms Baby Potatoes
- Get 1 tsp Oil
- Make ready 2 tbsp Til / sesame
- Get 2 tbsp Khus khus / poppy seeds
- Take 1 tsp Chaat masala
- Prepare 1 tsp Lemon juice
- Prepare as per taste Salt
- Get 1/2 tsp Haldi / turmeric
- Make ready 1 tsp Lal mirchi powder / red chilli
- Get 1 tbsp Ketchup
- Make ready As needed Coriander leaves to garnish
Instructions to make Posto Baby potatoes:
- Heat oil in non stick pan
- Put til. Let it crackle.
- Put til and khus khus. Saute it.
- Add salt, haldi, lal mirchi, mix well.
- Dilute ketchup with little water and add it. Mix well.
- Now add boiled baby potatoes.
- Mix it very gently.
- Garnish with coriander leaves.
- Serve hot with roti/ naan/ or as a starter
So that’s going to wrap this up for this exceptional food posto baby potatoes recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
