Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, pasta and white bean soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Pasta and White Bean Soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Pasta and White Bean Soup is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pasta and white bean soup using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pasta and White Bean Soup:
- Take 2-3 Tbsp olive oil
- Prepare 1 small onion diced
- Make ready 6 garlic cloves sliced
- Get 4 cups chicken or vegetable broth
- Get 3 cans cannellini beans drained
- Make ready 1 can diced tomatoes
- Get 1 Tbsp oregano
- Get to taste Salt and pepper
- Take 2-3 Tbsp Locatelli grated Romano Cheese
- Prepare 2 Tbsp chopped fresh flat leaf parsley
- Make ready 1 Tbsp fresh chopped basil
Instructions to make Pasta and White Bean Soup:
- Add olive oil to a large pot heat over low to medium heat and onions and garlic, cook until starting to turn light golden in color
- Add broth, beans and tomatoes, season with salt and pepper, stir and bring to a boil, turn down to a simmer cook about 25 minutes
- After 25 minutes, place a cup of the beans into a bowl and mash then return to pot, stir. Add salt and pepper to taste if needed.
- Remove from heat and add cheese and herbs.
- ENJOY!!
So that’s going to wrap it up for this special food pasta and white bean soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
