Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chanar paturi (paneer / cottage cheese cooked in banana leaf). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chanar Paturi (Paneer / Cottage Cheese cooked in Banana Leaf) is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chanar Paturi (Paneer / Cottage Cheese cooked in Banana Leaf) is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook chanar paturi (paneer / cottage cheese cooked in banana leaf) using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chanar Paturi (Paneer / Cottage Cheese cooked in Banana Leaf):
- Get 200 gm paneer, mashed
- Get 1/2 cup fresh grated coconut
- Take 2 tsp mustard seeds
- Take 2 green chilies
- Prepare 10-12 cashew nuts
- Get 2-3 tsp Poppy seeds
- Make ready 2 tbsp yoghurt, well beaten
- Take to taste salt
- Get 1/2 tsp turmeric powder
- Get few extra fresh green / red chilies
- Take 2-3 tbsp coriander leaves, chopped
- Prepare banana leaves as required
- Get 3 tbsp mustard oil
Steps to make Chanar Paturi (Paneer / Cottage Cheese cooked in Banana Leaf):
- Grind the cashew nuts, mustard seeds, green chilies and coconut to a smooth paste. Mix along with yoghurt, salt, turmeric powder, 2 tbsp. mustard oil, coriander leaves and paneer.
- Heat a tawa / pan and place the banana leaves on them for a few seconds on both sides. This will help it to become more pliable so that it can be easily folded without breaking.
- Place some of the paneer mix in the centre along with a chilli & fold them.
- Tie with a string & keep aside. Do the same with rest of the paneer mix.
- Heat the remaining oil in a pan & gently place all the folded banana leaf parcels. Cover and cook for 4-5 minutes.
- Carefully flip them over & cook the other side too till done.
- Enjoy with hot steamed rice.
So that is going to wrap it up with this exceptional food chanar paturi (paneer / cottage cheese cooked in banana leaf) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
